Easy and Healthy Breakfast Recipe :Mango Pancake

Looking for a healthy and easy  recipe you can toss together for your  baby or toddler in less than 15 minutes ?

Then pancakes are going to be your jam!

Made with simple ingredients,these pancakes are soft and fluffy, which are perfect for babies and toddlers.

We all have been obsessed with this breakfast classic for as long as we can remember! With good reason! The perfect fluffy and sweet flavor of pancakes is to die for! Oats are considered a good food option for babies as they are rich in minerals, vitamins, fibre.These oatmeal pancakes are great for breakfast , lunch or dinner for babies.

REASONS TO LOVE HEALTHY OATS PANCAKES

1. Oats are Gentle on Digestion. It is recommended for babies to start solid foods when they reach six months of age.
2. Oats Prevents Constipation
3. Perfect for breakfast, snack, lunch or even dinner
4. Made with  easy-to-find ingredients
5. Takes less than 15 minutes from start to the first bite
6. Great for baby, baby-led weaning, toddler and kids
7. great source of   protein, fiber,potassium  and manganese

Mango Pancake

Ingredients

• Mango Puree – 1 cup
• Oats – 1 cup
• Cinnamon powder – ¼  tbsp
• Milk – ¼ Cup
• Honey – 1 tbsp
• Oil/butter – for making pancakes

Recipe

1. Place the oats in the skillet and cook over a med-high heat, shaking and tossing frequently, until they start to turn golden brown and smell toasty.
2. Place oats  into a blender and blend until smooth powder.
3. Just place all ingredients into a blender and blend until smooth. Let the batter sit for 2 minutes in the blender while you heat your pan.
4. Add oil or butter  to a nonstick pan and place over medium heat. Add pancake batter 1/3 cup at a time. Cook for about 2-3 minutes or until golden brown and tiny bubbles appear around the edges. Flip and cook 2 minute.

Serve pancakes with fresh Mango and garnish with mango syrup.